Thursday, November 15, 2007


Oops, forgot to mention this in the update! We're really wanting to try to understand the permaculture concept and its applications for us better. I read one of Bill Mollison's books, and really need to get myself our own copy, since it's something we need to study to really grasp. I did a search for permaculture resources in Florida, and discovered that Dan and Cynthia Hemenway are in Florida and have a course of study online, through their Barking Frogs site.

It's cost prohibitive for us just now, but maybe not in the future. At any rate, I'd LOVE to know more! Just thought it was worth a mention.

Permaculture principles seem to really be a key to healthy soil and a beneficial design to promote a lot of diversity and abundance. I saw this online G Living video clip, called "Greening the Desert," which is an excellent example of how permaculture principles, when applied to even the most forbidding sites, can really transform the infertile to fertile. You've got to see it...amazing!

I'm also inspired by this reprinted article by Brad Lancaster I read some months ago, entitled "The Man Who Farms Water," about a Zimbabwean man who turned his small acreage in a desert-type area into a water-and-plant rich garden that meets his and his large family's needs.

Those reading roads led to many mentions of Masanobu Fukuoka, and this page of links. I first saw mention of his use of seed pellets on the Path to Freedom site, and I'm delighted to see that Stuart and Gabrielle at Permaculture in Brittany have made their own video (see their blog entry for Saturday, November 3, 2007) of their first attempts at making their own (kudos!!) I've not had the opportunity to get my hands on a Fukuoka book, but this will be on my reading plate VERY SOON!

Anyway, I'm all excited to find a permaculture resource here in Florida...and to have the opportunity to tailor permaculture principles to a property very soon :)

1 comment:

Greet said...

Have you looked at the book, Gaia's Garden, by Toby Hemenway? It's fast becoming my main gardening reference as I convert my standard suburban camellias-and-crabgrass 1/3 acre in N Florida to an edible landscape.