Friday, March 30, 2007

Grateful Shabbat


I hope your week was wonderful, fulfilling, and vital!


I am grateful for family, friends, the Almighty and His excellent care, freedom, sore muscles, health, newly growing things, birdsong, laughter, loving embraces, warm food, hopes and dreams, the things that got done and the things that didn't. I am thankful for having had another day to wake up and see the wonder that is all around, if only I will stop to see it.


I am thankful for this past week of work, and this night and day of rest, together at home. It is the crown of our week.


I am thankful for those who came before me, who often paid so high a price to walk their path.



To all who come here, this blog is at rest until sundown Saturday night. Have a beautiful and relaxing day! I am so much better for knowing you.



Shabbat Shalom :)




Picture credit& link, from Yad VaShem archives: Shabbat candles being lit in the Warsaw Ghetto



Thursday, March 29, 2007

It Feels Like Spring...

and the Whippoorwill's thoughts have turned to love.


I'm enjoying his nightly courtship serenade, too...



Here's a link to his song, though my night friend seems to call in a more relaxed drawl than the recorded one.

http://www.nhest.org/birdguid.html You'll probably find some of your feathered friends' songs here, too...

Pot-tunias

I've been brushing up on some reading, and was happy to find that potatoes love petunias. (And being such a hardy hot-weather trooper, who wouldn't?)

I'm so happy to be seeing how so many gardeners are raising their plants, and now that the winter in so many areas is either over or abating, how they're starting off their gardening year.

Willa's recent entry, http://palocalvore.blogspot.com/2007/03/oh-my-aching-garden.html and James' recent entry http://the-goodlife.blogspot.com/2007/03/growing-potatoes-in-tyres.html are two good examples of great solutions in potato-growing. Willa is using the cardboard box idea, and James is recycling used tires (tyres!)

I do have a box, and I do have potatoes getting pretty sprouty (wonder if those can be planted?). I decided I could start with the box idea, since those are pretty easy for me to find around here.

Then I read that for a companion plant, petunias "heart" potatoes.

If growing them in a tall container...tall box, stacked tires, wire mesh/hay/soil, etc...how then to accomodate a companion plant, since the potato, which starts out in the lower levels of said planters and then is mounded up-up-upwards as it grows?

Perhaps I can "cheat." I did this in my wee flowerbed back in Tennessee, when I got so sick of pulling weeds and had a schedule that didn't allow for much in the way of free weed-pulling time. I partially sank pots right into the ground and then mulched the heck out of the surrounding ground. If you mass enough plants this way, half-sink them into the ground as opposed to setting them right up on the surface, somehow it seems to conserve the moisture more so they don't dry out much. And when they get big enough, they cover the top of the pot edges so that it look like they're growing right out of the ground anyway. A border, such as monkey grass, and the effect is complete.

Well, I have plenty of those thin plastic pots...the sort plants come in when you buy them at the (ahem) garden center. The sort that get tossed in the corner of the shed because they're not so pretty or sturdy, but they're still plenty servicable and you just know you'll use them later.

I'm thinking if I plant a start of a petunia in one of those flimsy but good-sized black plastic pots, I can sink that into the soil of the "boxed" potato plant at one corner. As the soil gets added to and mounded higher, I'll just pull the pot out, readjust it down in the higher soil level each time, and hopefully by the time the potato plant is big and going great guns, the petunia will be, too.

And then they can live happily ever after, side by side.


Or at least until we eat all those little Mr. Potato Heads.

An Untapped and Very-Available Resource

OK, here is something I've been wondering about for a longggg time.

The use of public grass areas along roadways.

Part of my childhood was spent in Mississippi, and where we lived required driving if you wanted to get anywhere else. At that time, there were long stretches of highway split by long broad grassy areas. At some point, probably in the sweltering summer heat, I remember actually noticing those areas because they were a beautiful, softly undulating carpet of crimson clover. This imprinted indelibly on my impressionable mind. With few billboards as competition, and with long stretches of Nothing Much between populated areas, it was simply a beautiful sight.

Thankfully, and through some foresight on the parts of beautification committees in different areas of the country, the practice of planting attractive and useful ground covers or wildflowers has caught on. You'll know it if you are fortunate enough to live in one of these areas. Were it not for the probability of body-slamming insects with stingers, you'd just want to run out into one of those idyllic fields of blooms and extend your arms and fall backwards right into them. (I tried that in a farmer's wildflower patch once as a kid, though, and discovered the concept of Chiggers. I think they thought I was a free buffet.)

I absolutely love crimson clover and I also love long stretches of roadway planted in wildflowers.

I've been paying more attention to all the work that seems to go into maintaining these roadways, probably because of the little fine print on our yearly tax bill that makes me gape at its cost. I see the great equipment (state-of-the art!) they're using to keep those areas of grasses and weeds mowed, too. While stuck in nose-to-bumper rush hour traffic, those guys on the upgraded mowing machines are doing circle eights and having way too much fun zipping down the green stuff. Free suntan, too.

That led me to wonder why all that land goes to waste...literally. The old wrappers and cans that somehow drift to the road's edge despite the Litter Fee warning signs, also have to be picked up. Unless there's an "adopt-a-highway" group actively volunteering this on rotation, that cost goes into the tax burden, too.

And if you love grazing animals, especially domesticated livestock, AND if you've ever priced the cost of that good grazing land, you begin to see all that green green overgrown grass that extends on roadsides and median fields with a verrrrryyyyyyyyy different eye. (A somewhat Green eye??)

It was news to me that there are already areas, usually with difficult-to-maintain issues, where grazing animal herds are utilized for keeping the grasses and weeds down. There are herders who specialize in doing just that. Fascinating! It would seem that the cost of "rent-a-sheep" comes in well below the cost of humans doing it by hand or machine in those areas. Maybe it's being utililzed on a larger scale than I'm aware, but it's not being utilized along those hundreds of miles of highways in my area.

Why can't those areas be used for profitable and "green"-friendly purposes, since there is SO much of them? Here are some of the types of things I've thought of to use those areas for...I know there would be specific challenges to overcome with each, but with land as such a precious commodity, couldn't these things REALLY benefit our community, or at least be used to bring DOWN our taxes by adding to our cities' coffers?

Ideas for those long stretches of grass areas bordering/in the median of roadways:

1. Wildflowers, YES! already being done? Why not harvest the seeds for sale or re-sowing? Why not put honeybees in a fenced area here and there (for safety), or allow beekeepers to, and have loads of honey from it? Maybe not in the most congested and polluted roadways, but think of all those stretches of road that go through less-traveled areas.

2. Trees, trees, trees. Think of how this would offset the effects of pollution and emissions. I don't have statistics, but someone could come up with them.

3. Along that line of thinking further, what about income-producing trees?
Maples, for maple sugar.
Nut orchards.
Fruit orchards, where possible.
Woodlot trees for harvesting on a rotational basis every-so-many years for sale, lumber, pulpwood, etc.
Large stands of native trees for wildlife preservation.
A tree farm...raising starters-to saplings for reforestation elsewhere. Or saplings of species that take a long time to grow.
Ornamentals, preferably a good mix...for beauty and also their pollution-offset potential. This is being done somewhat in urban areas, such as the use of crape myrtles, etc, but I'm talking thick stands of them. Maintenance a worry? Let some sheep graze there with moveable fencing?

4. Moveable fencing and small livestock. WHY isnt all that grass being EATEN??

5. Easy crops. There's the land, folks. If you have to drive off the road because Dude-in-the-Semi is barreling down on you too fast, how about a great buffer of cornfield, or beanfield, or miles and miles of blueberry bushes?? What if people could feel free to pick-your-own in certain areas? What about growing flowers for cutting, or bulbs for sale, or niche crops like ginseng or ginger or echinacea or elderberry?

6. Grains. Like I said, this is prime cropland. Make it sustainable and use organic sense, but grains could be grown. How about non-altered grains? How about harvesting them...it can't cost more than what's spent on those mowers and machines that mow grass with NO profit as a result. They could be sold as feed for humans or animals, or at the very least, hay.

7. Hay. Its own category. This seems to me to be the easiest one yet, for the less-adventurous. That should really cut down on all those hay shortages.

8. Here's a big one. Crops for alternative fuel manufacture. That's a lot of land out there for the politicians who are of the Can't-Do mindset. I don't know HOW any of these ideas would be implemented, but surely if we can put a man on the moon and clone things, someone can figure out how to do this.

9. In certain areas, make it a wind farm. No, I'm not meaning cramming turbines-on-towers across America's picturesque heartland, but here and there, why not do it for supplementing or replacing existing power sources?

10. Butterfly plants, grown in a naturalized way. Think of the peaceful and healing experience this would be in areas where there is not quite so heavy traffic.

11. OK, I know nothing about this subject, but surely along hilly or incline areas there could be man-made streams whose downhill force could move baffles and power small energy collectors. (Sorry, don't know the official word for those)

12. Harvesting the sun. I'd only want this if it could be done aesthetically, because we don't need one more nasty piece of stark technology to stare at. But if moveable solar panels or some such thing could be used, think of the very large areas that could harvest the sun.

13. Sunflowers. For so many reasons. But mainly because I think they're beautiful! (ha) They raise sunflowers in many parts of the world en masse. I saw them in Eastern Europe growing hundreds of acres at a stretch. They're useful for oil, fodder, so many things. And So beautiful. And therefore deserving of their own category ;-)

14. Coppicing. Growing large stands of trees such as hazelnuts or willow whose branches can be harvested at a certain growth stage for many uses, and then the plant regrows new ones in a recurrent cycle of harvest and regrowth.

15. The Hedgerow concept. Fast-growth and mixed plantings that will grow very tall, providing much needed shade, pollution off-set, wildlife habitat, and privacy, as well as being very good for the soil in that it reduces the wind's tendency to make certain areas a dustbowl or too arid for many things to grow. These would form dense "walls" of green and also would be a safety measure for cars that run astray.

16. Non-profit organizations "adopting" certain areas (by a drawing? permit?) for use in doing any of the above.

17. Depending upon the access conditions, community gardens.

18. Additional pasture rental to existing farmers. I'm thinking about those large areas near bridges and overpasses, requiring a big big triangle of land in between. Any areas that are large enough to be fenced but are never pedestrian areas or close to the side of the road. All that wasted pasture...




Ok, there are so many more, and I know this sounds like my fairy-tale world, except it's not really because in my fairy-tale world there would be no long commutes and everyone would have land for their own mini-farms.

Lah-luh-lah-luh-laaaaahhhh....(happy little mind dance)...well, guess what? All the great solutions in the world had to start SOMEWHERE. :)

Many of these are probably being done in different places, but I'm just not aware of it.

What ideas do you have for how these areas could be used?




How about one lonnnnggggggg open-air local farmer's market?? :)




Uh oh. I hear wind chimes ringing briskly. I'm guessing the raccoon is doing gymnastics to get to the bird feeder (see prior post...feeder and wind chimes are attached to same shepherd's-crook plant post). I better see what's up before he decides my newly planted flats are open for exploration, too...

Wednesday, March 28, 2007

Planting More Food!

Went to Home Depot today in search of a (as in ONE, UNO) basil plant and a white eggplant I saw the other day. Maybe some sale annuals for attracting pollinators (see how easily these get justified now, instead of admitting "because I WANT flowers!" heh heh)

I put my blinders on and made it through the towers of bougainvillea on display and determinedly strode straight to the vegetable section. I just cannot spend a lot of money. The lavender was looking a bit too appealing. Hmmm. Maybe just one?

There were no white eggplants left, but there was some variety of green one. No other sorts of eggplants were on the rack. I dutifully put one in the cart. Green eggplants?

OK, so far so good...sorta. Then a lady parked her cart where I was trapped amongst the plants (there were no complaints :)), and I scrutinized some of the other green things. Look, cinnamon basil! In it went. Some other sort of basil. Well, sure!

"And now we're done, " I coached myself. The lamb's ears flopped innocently nearby, all fuzzy and clustered and needing a home. In one went. No, I need a clump. In went another.

Need?

I was getting happier by the minute. That's a huge warning sign. There's some short in my hardwiring between my gardening center impulses and my finance neurons. I tried to focus. I was Dorothy trapped in a field of poppies just before reaching the Emerald City. I was quickly succumbing.

Saved by the Big Gulp! Detour necessary, and not a moment too soon!

My head cleared as I made my way through the maze of aisles like a mouse on a mission. The further away from the gardening center I got, the more sensible I got. It's just a good thing we don't need replacement windows, updated light fixtures, or flooring, or I'd have been sunk. Am I A.D.D. in that place, or what?? I know it's a big conglomerate, but I have warm fuzzies there...my husband and I feel like we're on a date when we're in there together. My daughter usually groans when we escape to Home Depot. She knows there's no guarantee we'll make it out. She's gotten really close to having to send in the canine search and rescue team before.

Thankfully, on the way BACK to the garden center, I saw the seed packet display, which is NOT located in the garden center (they know their market!). And that's when my heart did a little dance...40% off!! They certainly had basil, and eggplants...and so much more. And with the seeds I can get way more than what I would have for the price 1 or 2 live plants. I threw in some nasturtiums, cosmos, sunflowers, peppers, and all kinds of zinnias. THAT should take care of any "need" for companion planting for pollinators. Woohooo!!!

I bid adieu to the live plants. And escaped Home Depot with bank account AND conscience intact.

Now I have a LOT to plant. There are many things I've never tried to grow before, and I'd rather have the experience of trying from seed. It's already in the 80s here right now. There is just no good reason I can't wait a few weeks for seeds to sprout before I pop them into the ground, or whatever container.

On the way back, and after a grocery run, I circled the backside of the businesses looking for empty discarded boxes. I nabbed two great big box tops, much bigger than the flats I have at home that I'm using to sprout the lettuce. The box tops were waxed, too, so they'd at least bead off water a bit. I threw in a few more box finds and made my way home.

Several kinds of sweet peppers (all in one packet of seeds) are now planted in one of the cardboard box-top "flats," and four varieties of eggplant (again from one packet) are in the other, all moistened and tucked in for the evening.

I've run out of big pots, so if that's still the case when these little guys are bigger, I may just cut down boxes to the 8 or 10 inch level, fill with soil and compost mixed, and make neat rows of those. By the time the boxes decompose, hopefully the harvest will be over and the plant matter along with box can be used out on the area of ground where I'm using cardboard and brown paper grocery bags for a weed barrier. I like trying different approaches to see which is going to work. ALL of the approaches have to endure the Florida summer and fall, which means any extreme from Sahara drought to prolonged monsoon. Let's see what sort of weather this year will continue to bring. So far, it's getting hot and there's no rain.

My blog friends are inspirations, and I'm really grateful for their sharing their experiences and ideas, many of which I'm trying to implement. So that I can grow four different kinds and colors of eggplant, y'know. ;-)

It's funny...

I don't even know how to cook eggplant!


Bee Happy

I remember an especially enjoyable book...one of those you happen upon, thinking it is one thing, but after opening it and discovering it's quite something else, you're already hooked...and happily so for hours, or maybe days, in stolen happy moments.

Such a book for me is Sue Hubbell's A Book of Bees: And How to Keep Them. http://www.powells.com/biblio/1-9780395883242-0

I'd gathered it up with some other general beekeeping books with the intention of familiarizing myself with some honeybee basics. What I encountered in Hubbell's book was a departure into a fascinating combination bee knowledge repository, personal journal through the beekeeping year, irrepressible individuality, and writing par excellence.

I left this book wondering if, in my desire to someday include a diversity of native plants/grasses/forbs, etc in an acreage, if I could not neglect to include as many bee-loving plants as possible. Honeybees, and many other sorts of bees and wasps, make pollen their business, and this boosts the plant life to no end...and the harvest.

I did some basic Googling to see what plants are especially beloved of the honeybees, since I think I'd like to keep some one day, and there is quite a list. There are also some plants to be avoided, being poisonous to honeybees, or others that simply don't attract them.

I was wondering if the concept of bee-loving plant and livestock-loving plant might be merged, and list created of plants beneficial to both. I havent yet compiled THAT list, but it's on the idea board.

In the meantime, while trying things on a tiny experimental scale during all the planning stages (and not investing a lot into our current property since we're hoping to be elsewhere before too long) I did decide that mints are easy. I'm trying my hand at finding out as much about certain plants, one or two at a time, ones that might be really easy to start with. Mints definately qualify, and in many areas would soon be considered pests. I put mine in an area that's a long way from ever being concerned with an aggressive plant takeover. I've done our "brown paper grocery bag" weed barrier experiments with these, too, since they grow quickly and I can gauge better if the grocery bag barrier is durable enough to not only keep the weeds OUT, but also keep the mints IN.

Well, anyway, so far my bee plant collection is simply a very healthy clump of lemon balm, orange mint, and bee balm, and some dianthus. I have anise hyssop seed, and borage seed. With my recycled containers I've been saving, which are now threatening to take over the entire laundry room if I dont start using them right away, I'm going to be starting these to add to the Bee Garden. (That's just a fancy term for "the mint patch.")

I wonder if livestock are ever attracted to nibbling on any of these plants, and if they'd be beneficial, or otherwise. Basil is also supposed to be a good bee plant, and I'm going to try to find some in the garden center to plant near my baby tomatoes. The other diversity/companion planting thing I want to keep going is to include flowers with all my veggies and herbs. I've done this so far, even if it's only a marigold here or there (there are a few tucked at the feet of some of the tomatoes) or other tough-and-pretty flower, and I truly think it has helped keep a good balance.

I'll be tucking a few things into this Bee Garden as my little continuing experiment. I'd eventually like to encourage an even broader "salad pasture" when we have livestock, and also tuck beneficial herbs and flowers in the waste areas and fencerows both for bees, beauty, and selective animal nibbling.

If anyone out there is already incorporating a particular herb or plant in your grazing areas or woodland forage, I'd love to know which ones work best. And among those, I'll be checking them out to see if any of them are bee-friendly. I love the idea of honeybees humming around the fields and trees with lots of plants and flowers to choose from. I'm trying several clovers right now to see how those do mixed in with existing grasses.

Hope to see some very happy bees! :)

Hay Bale Silage

I'm not well-educated as to the terms or the methods related to grass-based livestock management. I have a lot of questions.

A few years ago, when I was attempting to purchase a 10 acre parcel in Missouri (it fell through, but that's ok), I was trying to find out more about native grasses and rotational managed grazing. At that point, since it was in an area that got really cold for months out of the year, I was thinking along the lines of raising Highland cattle.

That journey is probably much of what's sparked in me a desire to do what I'm doing now, only the nice thing about it is that God introduced me to my husband, who also has had the same thoughts along those lines for most of his lifetime. And the funny thing is that it wasnt until later in our courtship that we even discovered that fact...the other "crucial" factors had to be in place, and it was an unexpected joy to find out that we'd been on the same path in other important areas, such as this one, too. (I love that!!)

I digress. Anyway, back when I was researching native prairie grasses and trying to address the challenges of that particular piece of land in question (water source, droughts, very cold winters, coyotes, previously used for hay, etc) I wandered down many happy donkey trails. One was investigating the plants and grasses native to the area, because I had the idea of a diverse pasture with grasses and forbs and herbs and wildflowers, but one palatable and beneficial for livestock without it being a monoculture grass patch.

I became very interested in the properties of wild chickory, both in what it does for hardpan fields (mines with a taproot, breaking up the ground and adding nutrients) and as a nutritional element in a healthy and diverse natural pastureland. I was also trying to find out what herbs might be naturalized within such a mix, for more selective grazers to have available to boost natural healing and dietary deficiencies.

It was fun trying to find out more about those things. It particulary riveted my friends whenever I got all excited about the subject (ha, this said a bit tongue in cheek!) ;-)

Anyway, during all of that was the question of 1. How to keep things as simple as possible and 2. How to feed naturally with the least expense possible, yet most beneficial to the animals. I'm not sure how realistic my rationale was on that subject, but my idea with the Highland cattle is that they are suited for a fairly rugged winter and pasture dwelling as long as there is an available dry basic shelter. But I was unsure what they would eat during the winter, unless I gave them grain.

I was trying to answer that question when I happened on a website that dealt with chickory. I think it was an Australian website, and they'd done great things with supplementing patches of chickory in swathes in pastures...the cattle seemed to show a real benefit. Then I saw the mention of baled hay silage. From what I remember, care has to be taken in the process, but some hays can be harvested in bales at a certain moisture content (that's the tricky part) and tightly wrapped in plastic 4 to 6 layers thick so that oxygen is prevented from entering, and the result is an ensiling effect (is that the right term?) that turns what would have formerly just been a nutritionally marginal bale of hay (winter feeding, remember?) into a rich silage that could be fed instead. Basically, it looks like the bales keep for a season, if not damaged, and can be split apart and fed in the field as needed through the winter.

I got excited about that idea, but it was about that point that it became evident I wasn't going to be moving to Missouri, so all those ideas got stored away in the wee recesses of my mind for later use.

I'm in a much hotter climate now. But in enjoying the reading about grass-based farming, I again ran again the mention of hay bale silage. Again, it looks like it has to be done right, or it could be more harm that help. But done right, it looks very promising.

And I wonder if anyone out there in homestead land is currently using it either for cattle or sheep or goats.

Very curious! If anyone knows someone who uses this method for winter feed, I'd be really interested in knowing more about their thoughts and advice, the pros and cons.

Here's a small article on the subject. Havent yet found my original article from the good ol Down Under :)


Thanks in advance for any leads anyone might have on this topic!


http://www.ca.uky.edu/agc/pubs/agr/agr173/agr173.pdf