tag:blogger.com,1999:blog-6627749570719712047.post711680770110493923..comments2024-02-15T08:22:52.443-08:00Comments on The Back Forty: Using Those Corn TasselsRobbynhttp://www.blogger.com/profile/01860870861321231048noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6627749570719712047.post-32894803590061179152008-07-28T05:03:00.000-07:002008-07-28T05:03:00.000-07:00Hi, Paulette, and welcome! Thank you for your kin...Hi, Paulette, and welcome! Thank you for your kind words..hope you enjoy using your corn silks :)<BR/><BR/>Carolyn, they have a mild slightly fresh-corn flavor...not annoying but not especially tasty. It blends well with anything else you'd normally be making tea with, so I usually pair it with something else :)Robbynhttps://www.blogger.com/profile/01860870861321231048noreply@blogger.comtag:blogger.com,1999:blog-6627749570719712047.post-60903269165108241442008-07-24T04:50:00.000-07:002008-07-24T04:50:00.000-07:00Interesting. I have never heard of that. What does...Interesting. I have never heard of that. What does it taste like?? Corn??Carolynhttps://www.blogger.com/profile/04450417105199027727noreply@blogger.comtag:blogger.com,1999:blog-6627749570719712047.post-43984763208048906152008-07-23T19:06:00.000-07:002008-07-23T19:06:00.000-07:00Oh, I love this idea! I love finding ways to use ...Oh, I love this idea! I love finding ways to use whatever I can and not waste. Can't wait to try it. <BR/>I love reading your blog, it's very inspiring, thanks for sharing.Anonymousnoreply@blogger.com